I went to an excellent sushi restaurant yesterday, and enjoyed possibly the best quality sushi (handmade by the chef behind the counter) I've ever had in my life. Of course I haven't seen much, always going to more economical, machine-made sushi belt restaurants, but my taste buds are incredibly discerning.
Still reliving the taste of that wonderful food I had, my body automatically started making preparations for Japanese style bentos.
Although, regrettably, the rice is not the Japanese type but some blend of Thai rice (eww, not nice, not buying anymore after we finish this bag), but pretty much everything else is quite authentically prepared.
And my mojo felt that some picks were in order so out they came! Brighten up the boxes with their adorable faces no end.
I realise that I haven't been packing fruits into their bentos for a loooooonngg time, but it's obvious there's no space for anything else in most of my kid-sized bentos.
Perhaps it's time to get some bigger ones, since both kids can eat and Roast Meat is going to Secondary School next year (I'm sure his appetite will never grow less!)
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