Takoyaki had the inspiration to make spinach quiche over the weekend, so she did! It was her first time too (having watched me make it numerous times), and although it was a tad too salty, the rest of it was perfect. There was one wedge left, so she brought it for recess today.
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| Spinach quiche, cuke sticks, cherry toms and grapes |
Roast Meat is helping me to clear out the fridge and pantry (although he doesn't know it, haha!) and all I had to do was toast up the chicken, add a few pieces of decor and that was it.
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| Corn snack, beancurd chicken, cuke sticks, skewers of cherry toms and grapes |
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