I brought lunch for a friend today. She's working at Takashimaya for a period of time and is heartily sick of the food there. This is all pretty straightforward stuff, and inside the onigiris are just homemade salmon flakes and sesame seeds.
And guess who benefited from the above? Mr Roast Meat, of course! He got to take some of it to school for recess (and they're all his favourite sushi).
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