This bento would probably be more welcome in the hot summer months (granted Singapore is pretty much summer all year round but we narrow it down to 9 months of occasional rain and oppressive heat).
But Takoyaki said it was nice d:) Cold steamed chicken over cold udon tossed with soy sauce, sesame oil, black pepper and some stevia.
Takoyaki's cold udon bento |
Minnie had a mini version for her recess today.
Minnie's cold udon bento |
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