Saving the world through homemade lunchboxes... one meal at a time.
Wednesday, March 2, 2016
台湾卤肉饭 Taiwanese Braised Pork Rice Bento
We love this once in a while and there are always leftovers because I cook a huge pot. Takoyaki is a huge supporter of this. And of course it must always include a braised hardboiled egg.
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